Dish
Magazine
Dish is a 360-degree brand with a robust print, digital, social and events footprint. Dish offers inspiring yet achievable recipes using fresh, seasonal produce for every occasion – from entertaining friends to simple
week-night meal solutions. Our audience is made up of passionate foodies, home cooks, enthusiastic beginners and experienced chefs.
Circulation: 19,684 / Readership: 187,000 / Subscriber base: 13,000
Facebook: 487,798 / Instagram: 63,950 / EDM: 52,184
The Reader
Dish readers love finding out about food trends, up-and-coming producers, the hottest new places to eat and drink, innovative chefs, kitchen and home products, and exciting food and travel destinations both in New Zealand and overseas. They engage with dish in a meaningful way, keeping magazines and on-line recipes for future reference, consulting with the title in the way they would with a faithful friend, creating a trusted relationship with the brand
Reader Statistics
71%
72%
85%
Magazine Info
Standard | rate |
Full page | $6,750 |
Double page spread | $12,900 |
Half page horizontal/vertical | $4,000 |
Third page vertical | $3,000 |
Quarter page | $2,000 |
Inside front cover, double page | $15,500 |
Outside back cover | $7,500 |
COVER DATE | ON SALE | BOOKING DEADLINE | MATERIAL RECEIVED |
107 | 23/01/2023 | 25/11/2022 | 09/12/2022 |
108 | 20/03/2023 | 08/02/2023 | 22/02/2023 |
109 | 08/05/2023 | 29/03/2023 | 12/04/2023 |
110 | 24/07/2023 | 14/06/2023 | 28/06/2023 |
Ad specs | bleed wxh | Trim wxh |
Full page | 236 x 306 | 230 x 300 |
Double page spread | 466 x 306 | 460 x 300 |
Half page horizontal | 224 x 147 | 218 x 141 |
Half page vertical | 111.5 x 294 | 105.5 x 288 |
Third page vertical | 72 x 294 | 66 x 288 |
Quarter page square | 111.5 x 147 | 105.5 x 141 |